Lemony Sage Summer Squash
Sage leaves are beautiful, soft, and fragrant. Sage combined with lemon, browned butter, and cooked summer squash makes a wonderful "non-pasta" light side dish.
Son-In-Law Salsa
This recipe comes from my son-in-law's family. I have reduced the heat via the peppers and changed the seasoning to suit our "American" palettes. All of the veggies are organically grown and from our farmers in Trenton, MO - fresh, fresh, fresh, straight from the earth to our table...
Tons of Tomatoes Italian-Style Pepper and Sausage Soup
This spicy, light, summer soup is a
great way to use up the abundance of summer tomatoes and reap the benefit of
the vitamins from summer tomatoes and bell peppers! This can be served as a
soup, or ladled over pasta for a light and summery sauce.
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